Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackWarm and attentive welcome. Cuisine from the terroir and good quality price
Very nice site. Cuisine certainly very good because of the world. Descapable
It is a magical place already by the frame: a beautiful buron 2 corner buildings) made of volacic stone, placed on a planze to more than 1000 m. The view is great. Then the family reception is very smiling, thoughtful and simple. The choice of menu is impressive and valued different pieces of beef. The cuisine of the country is delicious charcuterie, pounti, salads, then of course beef pieces of extreme tenderness and full of flavors., finally a simple piece of Salers before dessert) We've been here for years or since 1999 and we love
I who am almost vegetarian because I eat very rarely meat and even less red meat, my curiosity has exceeded my stomach and this really without regret. I've eaten a well-cooked beef steak, you don't have to exaggerate... without leaving anything. In the passage the cooking requested was respected in the hair. Served on an extra hatch butter. The frame is beautiful. A beautiful postcard of nature-sized cantal. The family reception is also very friendly. Redo without hesitation.
A must-have for a 100% Cantal experience: drunk, pounti, truffade, dirty...to accompany a meat that has only had to cross the fence to find itself in the plate. The kindness of the family that holds this institution of the valley is the pride of the excellent meal we have made down. And special mention for Luc's honey sold on site! Certainly, we will return (reserving!!