Chalet Adray Telebar Restaurant

We had a tasty lunch at this well known restaurant on the slopes just above Meribel. The steak was lovely, as were the mountain of chips it came with. The vegetable soup wasn’t so good, but luckily I didn’t order that.

The snow was dumping and blowing sideways so we headed into Adray Telebar a little before noon. As the lunch dining room was not yet serving, we were requested to wait in the lounge by the fireplace and drink champagne. Yes. What a great day. It was raging outside and we were warm and cozy with our Moet Chandon that transitioned into a great lunch of l’escalope à la crème, vegetables, and chardonnay. Service was delightful and friendly. Fireplace was warm. The Telebar was the place to be.

Service in the restaurant is awful. Many items from the menu didn't exist. We ordered two bottles of wine and they both were spoiled. Host is just a boor, he shouldn't manage a restaurant.

I make a call to reserve a table in 48 hours and I am told to call in the morning for the same day. I therefore call in the morning for lunch and I am told that they no longer take reservations!!!!! They take customers for fools! I have been going to this restaurant for over 10 years and have never been greeted like this! I wouldn't set foot there again!

We only stopped here for hot chocolate this year, it must be the best value in the Three Valleys, €5.50 per head, but we had a jug full between two and croissants were included in the price. I understand that has we been later, we would have been served cake. Comfortable lounge with log fire.