Le College - Les Molunes

My husband and I hiked in this Haut-Jura area. It was difficult to find a restaurant open during French vacation season-August. We called to reserve a table at 1 pm desperately, and the boss was kind to offer us the set lunch: menu three-course meal at 15 euros. We chose seafood salad as our starter, a whole trout as our main dish, and an apple tart one ball of coffee ice cream as our dessert. The food is not fancy, but tastes as it should be, and it is ample in quantity. Considering the price we paid and the food we got, we would honestly give it a five-star. We were glad to find this hidden gem.

A nice dish of charcuterie with a fantastic plate of a big choice of cheese for a sportiv lunch ! What else for snowshoeing ;

We stumbled across this restaurant on a Sunday and quickly realised it was pretty special, as it was full of local families. The food is traditional, simple and utterly delicious Trout with almonds, the way it should be and a lemon tart that was stunning. Service excellent and prices very reasonable if you’re used to the city.

Menu from day to 14.50€ at noon, absolutely delicious and very copied, in a pleasant setting. we absolutely recommend you!

French gastronomy restaurant. Good dishes, fresh. A pleasure.