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Contribuisci feedbackI'm on the road and with my duo we went there to take a shower. The welcome is very warm, the nice and most important decor, a clean restaurant. It is quite rare today to see a place as well maintained. I highly recommend!
Very good restaurant, fresh and well cooked products. The trout I ate this noon was excellent and tender. Entries at will and very varied, there are for all tastes. At this price, you must not hesitate. On the contrary a very good quality/price ratio. As for the service, the friendliness of the boss and waitresses is undeniable. Small inch raised for the cook!
After a return from a former owner here is 1 year the level of the restaurant has not improved so not terrible I can't say any more.
And well in the takeover of the marignan with a former owner Tres bon repas avec Buffet d'entrée très divers et frais Avec ensuite quatre courses au choix donc toujours omelette frite : pour les plates , sur deux jours , un plat de fish et ensuite plateau de fromages et desserts assez divers He needs to be improved a little and it'll be great
Restaurant taken by the former owner, Mickael Le Bellec, I find the atmosphere and good food of the great times of the Marignan!!! A super Buffet, quality dishes, a real cheese and good dessert tray!! In addition, the owner was able to surround himself with a good staff, which adds to the good atmosphere of the Place. Very happy and happy to find a place or many drivers and workers will be back in the week. a Add that the restaurant offers Couscous every Friday on site or take away. And it's worth the detour