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Contribuisci feedbackOlive Garden used to be very reliable food wise, but I feel the corporate heads have cut corns and sacrificed flavor for profit. The service we had from our server, Erin, was excellent. The main dish of seafood Alfredo was quite good, and the cappuccino with a sprinkle of cinnamon was delicious. Aside from that,everything else was pretty mid. I think that the corporate higher-ups are going to have to reimagine the flavor profiles.
Had great service there for the first time since covid started and just wanted to point it out and say kudos to the staff... good service is hard to come by these days!
The lunch specials are fantastic value for money. It's rare to find such a deal now.
I love the 5 cheese ziti al forno. I ate some salad, devoured some breadsticks then ate half of my ziti. I liked their fried mozzarella as the breading the cheese was light, not weighed down by too much oil. I chose the Sicilian Sunset for my drink, which is yummy to drink look at. The chocolate lasagna was delicious with lots of chocolate texture. Our server, Steve, was great took a couple of pictures for my birthday celebration. I wanted delicious carbs for my birthday Olive Garden has them.
Required gluten free food. Three smiling staff wanting to seat us. Ordered pasta and ? shrimp. Thankful to receive more shrimp than expected. All 4 of us were satisfied with service and what we ordered. Looking forward to returning experience.