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Contribuisci feedbackThe food and setting are good, but not exceptional. I’m happy I tried Autumn, but there is a reason no one talks about it. For the price point, I would expect to be wowed a little more. Certainly nothing wrong with our dishes, but in a city with great food, there are other places that offer more nuance. Also, the open concept kitchen could do with some thoughtful design improvements, the bright lights, white wall and open door into the prep area are a bit jarring and take away from what could be a cozy space.
Truly delicious. Highly suggest the chef's tasting menu. Every experience I've had at Autumn has been exceptional, from the service to the cocktails and especially the food.
Excellent all around. They were even so kind to work around my food preferences for the Chef's choice!
What seems to be a simple little neighborhood restaurant is so much more. Great food with the right preparation to be so much more than the usual. Imagine...pasta without cream sauce or marinara. So wonderful in creativity and presentation. Fresh fish with recipes beyond the normal breaded or something else that actually hides the flavors rather than enhances them like this restaurant does. Love the street activity with people walking their dogs. The music was a little too loud for us, but we are so old! Thanks for another great memory.
We had the tasting menu option, and it was fantastic. Many dishes, each with a full distinctive taste. The serving size was quite generous as well. The service was very attentive and cheerful. We got a view of the kitchen where we could see the staff at work, another bonus.