Outback Steakhouse Mays Landing

This is probably the best food I've had in 11 years. It's even better than my grandmother's cooking in Guatemala. She was known for making the best Alice Springs Chicken, but I devoured this meal quickly and still had time to make it to my chess club meeting. It was absolutely delicious, as Fergie once said, "aaahhahahaha."

My first order at Outback Steakhouse was missing the ribs, which were the most expensive item on my order. However, DoorDash promptly had them resend it and everything is now great.

Outback has been a longtime favorite dining spot of mine, but I was somewhat let down during my most recent visit. Despite the usual bread offering, the portion of butter provided was minuscule, barely enough for a small portion of bread. When I requested horseradish on the side, they sent a pre-made sauce instead of plain horseradish, which was disappointing. Additionally, I specifically asked for no ranch dressing with the Aussie fries, as ranch is typically included with this dish. While the food was still tasty and the steak was cooked to perfection, these small disappointments left me feeling underwhelmed with my dining experience.

The steaks were pretty good, cooked properly n tasty, actually. A lil ketchup cant hurt which always helps but it the steaks tasted nice. Unfortunately the rest of the food was incredibly greasy n inedible. Everything was disgustingly grease laden with some kind of weird "restaurant oil" dripping from the containers. It was not even real or natural olive oil. It was sadly pure slop... The steaks were good tho, just make ur own sides n youll b cool. The butter cake was shockingly delicious tho. Amazing. Sorry for the bad review but I want to save people money n time.

Overcooked steak as always but I think thats just because they dont give enough time to rest the meat before closing it up which still makes the eternal temp raise and over cooks the meat... everything else was good