Backwater - Melbourne

If I could review this place 10 stars, I would. I'm from Miami so ive been to nearly every brunch place. This place blows every single one out if the water. From the atmosphere, friendly staff, and food quality, I will make the trip up here just for breakfast. I had the cuban eggs Benny and it was cooked PERFECTLY. I also had a watermelon Mint mimosa that made me never want a regular mimosa again. Best thing about this place is that breakfast AND mimosas is served all day .

Best breakfast in town! My daughter and I love the griddle tables. Friendly service. Excellent bacon. Eggs cooked perfectly.

A must eat at.The boss hog was a flavor explosion.Add a side of loaded grits (they are Real grits as in Southern)I'm a big eater and was full after eating half.

One of my favorite places to go. Especially for families. My kids love making pancakes on the griddle. The toppings can be quite expensive though especially when they charge $2 for some sprinkles haha. Don’t recommend going after 9am or you will be waiting for a griddle for probably around an hour. Cocktails and coffee are great as well!

This is the best brunch I’ve had! They really know how to cook. Shrimp and grists with a side of gumbo w alligator bite was just cooked perfect. Fried green tomatoes w spinach eggs Benedict was beyond what we expected. True southern style cooking with lots of love and care.Menu look so interesting and they accommodate gluten free diet and vegan.Make your own pancake in the grill was so fun to do with friends and we will remember this moment for many years.Staff were so friendly and professional. They make you welcomed and provide attentive service. There is always wait outside, and it’s worth the wait!Highly recommend this restaurant. We will definitely come back here to try other items when we come to Melbourne beach. Vegetarian options: You can substitute meat item with tofu or vegan cheese Dietary restrictions: They clearly label gluten free items in the menu