El Callejon De La Plaza - Mérida

Flavor a. toast of ham with tomato and plenty of oil; lomo, cheese of burgos. and for the sweetest days. a taste of butter and jam to rest at work, at a time of chat with colleagues, laughter, of silences that denote a certain tiredness, some problem in the office, dream, much dream that the dream goes with the coffee, strong, made of officials and of drowsy vagos. Come on, we go back to work, with the hot stomach and an infumable smell of tobacco that we come out better than us, comforted that, at least with the full belly, the work stack that awaits us seems less heavy.

Good attention. central location in one of the city's highlights

Stop for lunch on the full weekend of festive December. We asked for three tapas/rations and we were lucky that it was soon, or so and there were not many tables filled because then it was filled and people began to impatient with so orders, but we got it without problems and also riquisimo, especially the ham croquettes. It can't be said that it is especially economical, but of course, it is in a very busy tourist square, with which, it understands. We went with a three-year-old girl and ate on terrace, with the stoves, because inside it was quite full, but all good and recommendable, that if, I would avoid peak hours because it is filled and logically will take longer to serve.

Great, homemade food we were eating people in the reserve, all very rich, they treated us wonderfully.

We were a couple of times on the bridge of all the saints and both food and treatment were very good. highly recommended both meat and chipirones.