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Contribuisci feedbackLove love love this place!!!! Thin and thick crust pizza's are amazing. Wings are delicious. Their buffalo sauce has a nice twist. The wonton wrapped mozzarella sticks and spinach artichoke dips are amazing starters. *Update: have been back several times now, and is one of the 1st places we think of to bring friends and family that visit. Absolutely love this place, everything about it! The location in Walker's point, the regular faces with their staff, the overall vibe, and the FOOD!!! Would give 10 stars if possible. Finally tried something other than the regular buffalo wings (which are phenomenal). But the garlic parmesan wings were just as delicious! Perfect char on the wings complimented by the perfect amount of flavorful garlic parm sauce. And the pizza as always is so great. Thick or thin crust, cannot go wrong. All the specialities are amazing or build your own. Highly recommend getting the Great Lakes Distillery that comes with the cream cheese (regular amount of red sauce for us). First time ever having pizza with cream cheese was here and now we get it every time. OMG! Go show these great folks some love and enjoy some delicious food!!!
What a delightful surprise to discover a restaurant that brings back memories of my favorite local pizza place! We tried the Big Daddy pizza, and it was absolutely delicious! Bursting with flavor, it made for a perfect snack during our 5-hour drive back to St. Louis. While we waited, we had a great time playing some cornhole games. Overall, it was a fun experience!
As you walk in, you're greeted by a fantastic aroma. The zucchini fries were incredibly crispy and generously topped with Parmesan—they were impossible to resist! The pesto pasta was outstanding, and my daughter declared it the best gluten-free pizza she's ever had! Here's the surprising part: they lost the ticket for the pizza, which meant it arrived 15 minutes after the pasta. They apologized multiple times and even gave us the pizza for free. I was really impressed; most places wouldn't go the extra mile like that.
The thin-crust pizza had sharp, well-balanced flavors, with evenly distributed cheese, sauce, and toppings, all complemented by a delightful crust. We tried Mike's hot honey at Max's recommendation, and it did not disappoint! The flavor reminded me of Roberta’s in NYC, but with a perfectly crispier crust. The Chicken Parm sandwich was a highlight—absolutely perfect. The garlic-buttered bread was perfectly toasted, and the chicken was cooked just right: juicy and well-seasoned, with ample cheese and sauce. Together, every bite was mouthwatering, and the homemade chips were scrumptious!
Not only was this first-class pizza compound in a great location it was also delicious!!!! Service was great, they had j walker on hand and the pizza and wings were so good! I will definitely enjoy it again!
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