Immagini
ContribuisciRecensioni
Contribuisci feedbackI ordered 2 chicken curries: Chicken Madarsi and chicken curry. When eating halfway through my dinner, I found a fly in the chicken curry! What is this! where is the food quality and food saftey?? The food was disgusting. It was gravied tomato sauce. The meal was horrible. I will never order from any of their locations ever again. This place gets 0/5 but I have to give 1 star to post.
Excellent vegan options! I chose medium and it was plenty spicy. There were so many things to choose from. As a vegan finding a great Indian place has been really hard. Many places will have vegetarian options but include ghee and yoghurt in many things. This is the first time I?ve been able to confidently order since going vegan. Great job! Will definitely be doing this again. Oh? and my dad (the non-vegan) had Rogan Josh and LOVED it.
At Sangam, i felt like at home. The truth is that the chef Kanu is very friendly and knows how to convey the knowledge of Indian cuisine. The chicken korma and Kadai Paneer were the best I have ever tasted!. No one can eat just once It's lip smacking. This is my go to place for Indian food! Thank you Kanu for your hospitality. Highly recommended !!
I recently moved to Mission a couple of months ago and was exploring Indian restaurants and I must say my search stopped soon after visited Sangam restaurant. Big thanks to the chef Kannu and the whole staff for making lip smacking delectable food. My favorites and must try are: 1. Butter garlic naan 2. Kadhai paneer 3. Chicken curry 4. Chicken tikka masala 5. Chole bhature 6. Gobhi paratha. The curries are always perfectly cooked, optimally spiced and mostimportant always flavorful. Kudos to the chef and the whole team at Sangam.
Had lunch there yesterday. The food was good. I had the butter chicken, which didn?t have a lot of chicken, but I am most partial to the sauce anyways, so that was fine. My lunch co enjoyed their verbally told tdd total at the casl, plus gratuity. The total before the tip didn?t make sense to me, so I requested an itemized receipt. The prices were 20% higher than the prices on the menu. I commented that the menu prices should get updated, but just got a shrug in responseand I left it at that. I do understand that during these difficult times updating prices on menus must be a hassle. So maybe if it is too much of a problem they shouldn?t have them listed at all? I don?t have a solution. But if prices arelisted on a menu, that is what I expect to be charged unless I am told otherwise prior to ordering and eating,which I was not. Paid it, but won?t be back.