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Contribuisci feedbackThe shrimp and grits was amazing! Normally, you get handed plain buttered grits (cheese if you're lucky) with some shrimp sprinkled on top. The ones at this restaurant had onions and bell peppers and garlic in it. It was honestly probably the best shrimp and grits I have ever had.
This location stands on it's own with top rated reviews. Will let pictures speak for themselves. Chicken Florentine with breakfast potatoes in place of grits.
Don't do it! The food was bland and weird. Never in my LIFE have I EVER had whole kernel corn in my cheese grits. I don't eat meat, so I ordered fried green tomatoes, cheese grits, spinach, and toast. They accommodated me with the spinach which is why I gave a 2 star along with the waitress being really nice. Also when I arrived, I waited 30 minutes for a table when there were plenty of tables open. I assumed it was based on waitress availability. Lastly I'm SO confused as to why this is coming up under black owned(it is NOT) in google. This is NOT a black owned business. The food was bland, undercooked, and OVERPRICED! I reiterate, DON'T DO IT!
I had a Bayou Benedict. It was delicious. The biscuits tasted homemade and the fish was properly cooked and so was the shrimp. Our waitress was awesome. Very attentive and nice. My kids had the OMG pancakes and they are huge. They could only eat half of the 2 they each ordered as they were about 1/2 inch thick and as big as the dinner plates they were served on. We also had the Deviled on the Bayou eggs and they were so good. This is by far the best food we have had on our vacation so far and definitely a repeat for us. Great bang for your buck.
First time here and the food was exquisite My wife got the Bayou Benedict, my kids got the OMG pancakes, we shared the Cafe beignets and Deviled on the Bayou eggs and I had the Killer Creole Omelet. Top notch food. Thank you Alyssa for being a really good waitress..