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Contribuisci feedbackAmazing food top quality excellent service pedro at the bar is an experience in itself great seafood everything is its best expensive, but good it is worth
I really liked this place. we ate on the angry lobster bar in the underground plane and really enjoyed us. the barkeepers were super friendly and knowledgeable. my only grip was that when one of us asked for a chardonnay, he poured a 21 dollar/glass wine. without mentioning. - how steep. would have got 5 stars if it weren't for this greed. will come back.
We had an enormous meal and the service was exceptional. we were not rushed when we talked about the completion of the meal and appreciated the support of the staff at the wee pairing.
The service is on the better side of the average. Eating is fantastic. I had the lamb and the braided bark and found it well.
Service was slow, Kobe beef was overcooked. Not worth it! I got my wine and food after everybody in our group. At the end of the meal they wanted 18 people to pay on a single bill.