Kum Mon Restaurant - Montréal

This is our family's beloved restaurant that we have been going to for years. The food and service are excellent! Our go-to dishes include stuffed tofu, fried rice, salt and pepper pork chops, chow mein noodles, and fish fillet. The owner and servers are extremely polite. We highly recommend this restaurant.

This was by far the worst Chinese food we ever had. There was so much batter on the Pineapple chicken and General Tao by the time you found the chicken it was tough and stringy. The garlic spareribs seemed old, hard and chewy. The beef with vegetables were ok but nothing in the order seemed freshly cooked but the spring rolls. All three of us had to run to the bathroom afterwards. A waste of money and it left a terrible aftertaste in my mouth.

Old chicken; burnt spring rolls; watered down plum sauce; missing cherry sauce for jumbo shrimp. BUT, what stood out the most was the unapologetic, dismissive customer service I received when I called to complain about the missing item and poor quality of food. Not even an apology. This is UNACCEPTABLE. If you want to spend $70 on leftovers and attitude, this is the place to call.

3.4 star overall?????? I just had this restaurant’s general tao and it’s EASILY one of the best in the city. 5 star taste and quality. Lightly battered crispy, generous on the chicken portion , tasty classic general tao sauce and very filling. Would order again in a heartbeat

The quality has changed and so have the flavors at this restaurant. The vegetable spring rolls were delicious, but the house fried rice was lacking flavor and the meat was dry and stale. The soup was also tasteless. The shrimp lobster sauce had big shrimp, but the taste was not up to par with how it used to be. I am doubtful about returning, as it has been a decline since the 90s.