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Contribuisci feedbackGeneral portions of foie gras is a winner @restaurantlepegase A small French restaurant in the residential area of De Lorimier, which looked like an apartment that was transformed into a lively restaurant and even served in the backyard on a heated terrace. Foie gras torchon Octopus calamari in romesco sauce Fray rabbit with fresh pasta and mozzarella The death of chocolate Crème Brulée Pssst...a different target of BYOW!
I had a fantastic experience at this restaurant. The food was delicious and the service was great. They even accommodated my son's needs. The only downside was that the noise level was a bit high. However, overall it was an awesome experience.
Sweet little restaurant with good food. The food was delicious and the price for what you get is reasonable. (The menu is only table d’hôte. The plates are not served alone. It is also a BYOB restaurant. Overall, it was a great experience.
You should visit here! The place was quite busy and small (I don't complain that only not plus elements). But the food... it was amazing... the whole course was very tasty and well balanced. The employees were knowledge and nice. I went to many Michelin star restaurants and I can say that this restaurant is even better than some of them. In addition, the price was reasonable and the amount was quite large. In addition, BYOB was a great bonus as a wine lover
We had a great experience at this restaurant. The lamb was incredibly juicy and tender, and we highly recommend it. The duck breast was also impressive and came with delicious cheese. The portions were generous and reasonably priced. The only downside was that the desserts were too sweet for our taste.