Le Grenier - Morillon

We didn't have time to taste this famous kitchen, after 30 minutes waiting for drinks or...More

We should've mistrusted it because it was the only restaurant with room. I'll make a list of the points, it'll be easier:-A boss who insults his waiter while he was doing his job-A dog who walks-The boss who yells at me in the middle of the meal-15mn to make the audition while it's just us in the resto-A map of ice with a 20aine of perfume but only 3 of dispo-A bottle of crystalline water billed 4.6e or 5

The frame is nice. The adorable service. We'll be nice. But no! The food is excelable. The hamburger was not good, the fries were black, the salad not washed, the smell of the kitchens impregnated on the clothes,. Brief: smoke!

And yes we hope for every team change an improvement and every time.As usual the mediocrity is at the rendezvous.Service to cry but that's what they do best...Shut up before eating except having liver and stomach tightened...Break, there are plenty of good addresses in the area so that you don't put your feet in that attic.

For the weekend, an improvised savoyard restaurant. the next one is complete, we're heading to the attic. dark room with improbable decoration (drinking animals, bubbles from all over, Corsican landscapes.) we sit still, it was late and the chances of being served elsewhere limited. very expensive map (5,50 beer for aperitif, 23 raclette,) waits looooungue (for more than 30 minutes,) a dog that walks in the room and looks for the comfort to the customers, a waitress not at ease (slapse on several occasions from what it carries: potatoes, covered etc.) finally arrives the famous vegetarian raclette : acceptable cheese, potatoes not laid If the manager had more than 5€ to make this dish, I agree to cut me a testicle. Finally, small digestive with a nice hair in, hair first denied, as if the boss had not, then glass changed but not offered. at the end, about forty euros per person. And at that price.