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Contribuisci feedbackI tried a few things here. The grilled cheese that 't very like what you expect to be a grilled cheese sandwich, but is quite delicious in it's own right. And I also had the chicken sandwich that was fantastic. That with some local beers and a view of the water on the terrace makes a beautiful experience. We also had a good server that was pretty clever when we asked if we could get a photo he said we would be welcome to recruit one of the millennials that work there as they would do a better job.
Henry and Jeremy made this special our Tuesday night! We are vacations from Corona and escape the drought and heat! We stumbled on this jewel and it was delicious and the perfect environment! And the most important dog friendship we enjoyed a bottle of wine, Mexican shrimp cocktail and seafood linguini. We really enjoyed our servers and their attention! And the Prince music they played...
The food was awesome. I had nachos and my wife had the lobster bisque with prawns. We were extremely happy with the quality of food. The servers were did an amazing job. Even without the view the food stands on its own. The amazing view makes it even more impressive. I only wish they had liquor.
The food was low quality, poorly flavored, and did not seem freshly made there. Salmon bagel sandwich came on the plate not even assembled. Prices were far too high for the quality of food. The view, music, and atmosphere were wonderful, but it felt that they were just charging for the view, not for the food.
We had a very peaceful early dinner here. The atmosphere is what you pay extra for here. The server seemed indifferent but was patient with my rambunctious son and brought out drinks quickly once she took our order. My complaints center around the quality and variety of the food. the kids’ menu foods are not super varied or kid friendly i.e., almost all are centered around cheese, no French fries, they were out of potato chips so got tortilla chips instead, fruit was almost all melon, a half strawberry, and a small slice of pineapple. I got the sangria and it did not have any fruit in it which i thought was peculiar. We were hoping for some kind of fish and chip option, but perhaps we should have researched menus at the options along the bay. Maybe they specialize in other meals that we were not told about. My last and biggest complaint is that I got very sick after the clam chowder bowl (which was already subpar). We had to pull over somewhere on our way back to Santa Maria.