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Contribuisci feedbackThe restaurant is good, and fills up on weekend evenings. Homemade pasta with a good selection. Prompt, friendly service. Expect Swiss average prices.
Many times passed by, it has always been so tempting! the ink fish salad has tasted as fine as in Greece, delicate and high quality oil. my piccata milanese was very good, delicate meat, great tomato sauce on spaghetti, as in nonna, generous portion with three pieces of meat. cassata siciliana as dessert has also tasted very well. only slightly irritated me French salatsauce in an ital. restaurant. I and my young have felt very comfortable. the very personal care by the host couple reminded me of visits in restaurants with a feel-good character in the south of the country. happy again!
The restaurant is actually always auge bay. Accordingly, the noise level is very high. we had to wait 2.5 h. the appetizer (salat) came after a std; the brot also. it tasted very good, but now also not so sensational that it would be worth a multi-hour waiting time. the other guests had to wait so long. service very nice and sympathetic.
I and my family have been eating here for many years, since I was a little child. angelo and his family and his team are wonderful people and especially hostes! they offer an excellent, fresh, Italian cuisine. there are no pizzas here, but you don't miss them either. simply all the dishes are really very good and made with much love. I like the atmosphere very much, because the restaurant has hardly changed in the last 20 years and so, every time I go to eat there, I will be returned to my childhood days. this is a great feeling! I can recommend it to everyone!
A wonderful, very fine night we were able to enjoy quite spontaneously at da angelo. nice welcome, very good selection and really very good kitchen. the people are very nice and I can only recommend it. cozy restaurant in the old stiel.