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Contribuisci feedbackWe have been frequenting this wonderful Indian restaurant for many years and the dining experience is always exceptional. We celebrated my mother's birthday there last night and once again it was fantastic. The fact that they grow their own produce, including salad leaves, is truly impressive and the food is simply delicious. All the dishes are clearly cooked with care and using fresh ingredients, with the quality being on par with the best Indian food I have ever tasted, even in Britain. We are lucky to have this restaurant right here in West Wales, just a stone's throw from our doorstep. The success of this establishment can be attributed to the brilliant owner/chef and the fantastic team led by Russell, who is truly top-notch. Many other restaurants and hotels could learn from the excellent customer service provided by Yasmin, as well as their commitment to utilizing local ingredients in their exemplary dishes. Thank you for a lovely evening.
Yasmin's in Emlyn is the best! They have great service, friendly staff, and delicious food. I highly recommend it to anyone looking for a top-notch dining experience. I love going there every time!
Great fresh delicious curries. the broth were beautifully right out of the many. we had a meal, personal really helpful. question
During a visit to Newcastle Emlyn with my family, we had the pleasure of dining at Yasmins Indian Restaurant, owned by Shaish. I had previously seen Shaish on a BBC2 show called Gardeners' World, where he showcased the fresh vegetables he grows in a field and uses in his restaurant. The dining experience was amazing and I would definitely recommend visiting. It is considered the best restaurant in Wales, so be sure to book a reservation in advance as it can get quite busy. I hope to see Shaish on television more often in the future.
Best Indian food Ive ever had in the UK, been coming here for years since my Mum started operating her nearby Holiday Cottages in Tan y Groes, Gorslwyd Farm. Has always been top quality. I would say however the service is not quite up to the food sometimes in terms of speed and professionalism and on occasion now its so popular I think the bookings need work as the kitchen is getting slammed and slowing food coming out. But I only have positives, the food is superb! and the fact they have the ethics to produce so much of their own produce is testament to their belief in the best quality.