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Contribuisci feedbackVisited about 11:15 on a Monday morning. The place was buzzing but we did get a table. I had the poached egg on salted wheaten bread. Really was very good. Well worth trying. Vegetarian options: A vegetarian fry was offered. One of our party had it and enjoyed thoroughly. Several other vegetarian options on the breakfast menu. Service: Dine in Meal type: Brunch
Food was fantastic. Sevice was outstanding. Service: Dine in Meal type: Breakfast Price per person: £20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Large Fry
Service: Take out Meal type: Dinner Price per person: £1–10 Food: 4 Service: 4 Atmosphere: 2
Had a very friendly greeting. Service was good and food as well. Unfortunately when my friend and I came to settle the bill separately, we were very abruptly told, no we don't do that here, you pay for the table! We have never experienced that before at a restaurant! Can you explain why this is so difficult? Maybe train your staff at the payment till to do it with more grace and decorum. Vegetarian options: Good! Price per person: £20–30
I asked for a ealing but was told it wasn't served after 3pm even though it was 2.30 according to the chefs decision. I was served an alternative I dhad to choose but wasn't my first choice. Then another customer was seated beside me after 3pm and offered my first choice. They ordered and were served their meal. I asked the waitress involved why I couldn't have the same. I was told it was down to what the chef decided but given no apology when I explained. On other occasions I've been told I couldn't be seated where I wanted when the place was half empty. Won't be back.