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Contribuisci feedbackStaff was knowledgeable about which options could be made gluten free. Food was delicious and safe, albeit very pricey for the amount served.
Really amazing food. There were tons of options that could be made gluten free and the staff was very knowledgeable on cross contamination and what could be altered to be gluten free. I got numbers 4,12,13,19, and 22 (listed on the menu).
Food was delicious and the drinks were great too! Unsure about cross contamination so definitely ask but the waitress was very knowledgeable and told me the scallops, charcuterie, and potatoes were gf.
Didn't seem to have or offer GF menu even though asked. Most dishes could be made GF, but not all.
You need to ask the staff about gf options, but they can adapt many of the tapas to be gluten free. I had 4 dishes and really enjoyed my meal