Thomas Haas Fine Chocolates Patisserie - Recensioni

Nice place , delicious Croissant and red berry cake. Busy place. Staff were helpful but needs to be a little bit more friendly???. But 5 stars overall.

We order 3 large desserts from their North Shore location – pistachio cherry tart, lemon lemon tart fresh raspberry cake for a special birthday celebration. The...

Every cake we've purchased from Thomas Haas has been a hit. Works of art! We ordered the Mango this time. If you want something unique and original for your spe...

What a lovely way to start our morning. Delicious food and pastries, friendly employees. Thomas was there and patiently took our order as it was our first time...

I had the best chocolate croissant and espresso of my life here. If you're looking for the finest pairing of flavour, texture and quality, absolutely make the e...

The Galette des Rois wasn 't quite right for a traditional recipe, it 's a shame as it 's not cheap and lacked some of the almond flavour I grew up with. One pe...

Best almond croissants in Vancouver! Their lattes are also great. People say that this place is pricey but their prices are very fair in my opinion. A lot of pa...

After a few years drawing raves for his work in Vancouver, German born pâtissier Thomas Haas joined Daniel Boulud 's flagship New York restaurant in 1998. Haas...

On a pricier side, but definitely well worth it. The place has been here forever, which is a solid indication of how delicious their pastries are. Macarons are...

The chocolate cake is simply outstanding! It boasts a rich flavor and has an elegant presentation. There are numerous varieties and breads to choose from. You c...