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Contribuisci feedbackWe put on the table approx. 15 minutes before the waiting staff took order, then almost another 90 minutes before the steaks cooked at the wrong temperature. they offered us a free dessert to give, but then they didn't show up again. I finally asked for the check. an expensive lection learned.
Super excited to try this place, but it was a abandoned. steaks were tuff, eating was blande. and the service was not on the way to the price.
Atmosphere and service was outstanding,however. The pork chops were tough and dry. The tenderloin was great tasting but it was a little tough also. The mash potatoes and gravy were excellent. The loaded potato wedges were good.
The three amigos had a great time. Mr. Carlos is top notch! Our server, KITTY, was very attentive, friendly, accommodating to our needs. The chef cooked our filet mignon perfectly. We will always come back if the service is like this each and every time!
The first time to eat here and it surpassed the expectations. highly recommended!