Hitsumabushi Nagoya Bincho Grando Front Osaka

The preparation of the Aals was very good. Even the skin of the aal was edible. You can make a reservation if you are a large group.

A delicious experience. More expensive than I thought however totally worth it. Good service. The restaurant atmosphere is somehow dull.

We had 3 sets of the 特上ひつまぶしset ¥5500, unagi is nice some parts are more crispy, not that charred and this set has alot of it. Sauce is a bit more sweet then i like, but definitely less sweet than typical unagi. 残穢です, dashi is too little, same for the seaweed flakes and wasabi too. 肝焼 ¥830 is fabulous, not much of the bitter gall/bile taste 骨せんべい ¥630 is pretty good, lightly salted, crispy and light tasting. Service is really good after the meal they even provided us with hot tea without us asking for it.

We had cooked the special meal with the aal in various ways. It was so satisfying and delicious. I liked most of all the Eel-Leber, never thought I would. Service was great and it gets busy, so go early.

Excellent alirium and assorted dishes (including fried aalknoches, livers and the like). Brisk Service. The decor and comfort (spattan) does not match the high prices, so do not expect to stay.