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Contribuisci feedbackEvery dish is very creative. Fluid egg with foie gras was amazing. It deserves to get Michelin 2 star. The chef can't speak English, you don't need to speak. Little bit expensive but it should be. This is a house that I found difficult to find if there was only sushi in Otaru or not. I had a reservation, and it was very difficult to make a reservation because I couldn't speak Japanese, but it was a house worth it. The dishes prepared by the owner with great care were good. The steamed crab dish mixed with foie gras was 20,000 won for a really small coffee cup, but it had an intense taste that I had never tasted anywhere else. Original Every dishes are very creative. Fluid egg with foie gras was amazing. It deserve to get Michelin 2 star. The chef can't speaking English, you don't need to speak. Little bit expensive but it should be. 오타루에 스시만 있을까 그 외엔 없을까 해서 어렵게 찾아간 집. 예약이 믾이 잡혀있고, 일본어를 하지 못해 예약이 매우 어려웠지만, 그럴만한 가치가 있는 집이었어요. 주인이 심혈을 기울여 만든 요리들이 좋았습니다. 게란찜 자왕무시? 에 푸아그라를 섞은 찜요리는 정말로 작은 커피잔만한 것이 2만원이었지만, 어디서도 먹어보지 못한 강렬한 맛이었습니다.
The level of this shop is definitely high. I found a good shop. このお店のレベルは間違いなく高いです。いいお店を見つけました。
Michelin-starred restaurant all delicious!
They are all delicious. どれも美味しかったです。
「予約がないと入れない」人気店です。おいしい。1度しか行ってないので星4つ。