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Contribuisci feedbackThe owner, Janet, is incredibly sweet. I've traveled all over Florida, and I can confidently say this place has the best jerk chicken outside of Jamaica! It's grilled outdoors and served with an amazing Scotch Bonnet pepper sauce. The rice, fruit, and cauliflower were also delicious. Bravo! I can't wait to return.
I visited Palm Bay on Wednesday and tried the oxtails—they were absolutely delicious! I couldn't resist coming back today for the fish. The food and vibe really made me want to visit Jamaica soon. The owners are super cool, and the service is very friendly.
This is the only place I go for Caribbean cuisine. I have no intention of choosing anywhere else.
Great food! I wish the portions were a little bigger, but that's just greedy!
Was hoping for way spicier. Was drawn in by an inexpensive lunch special jerk chicken , it wasn't ready so I got the jerk goat, it had small bones that was ok I guess, but I was expecting way better flavor. I also went in because it's down stairs from the place I get my hair cut, I was talking to my barber about how I enjoyed flavor in my food. This is my first time here so I might try it again. It better be better than this
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