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Contribuisci feedbackFood was delicious and the staff was efficient and friendly.
Fine dining experience. Varied menu.......many choices. Excellent presentation. Service was flawless. Pleasant atmosphere. Only disappointment was the soft shell crab dinner.......heavily coated and overcooked, Almost could not taste the crab........... otherwise, a pleasant dining event for our party of six
I love this restaurant. This was my choice for my birthday and it did not disappoint. My scallops were awesome (as usual), others had the filet, chicken, and bouillabaisse all excellent. Finished with cappuccino and small dessert. Service was spectacular.
The host staff was friendly and inviting. The waitstaff was attentive, helpful, and knowledgeable. Our waiter, Camille, helped us to get in on the Eventide special as we arrived really close to the cutoff time. The restaurant is beautiful, and we could easily have a conversation without yelling to be heard, even while the restaurant was packed. The food was beautifully plated and tasted delicious. Will definitely be back.
Manager was a unaccommodating we have eaten there over 10 times we spent over 300.00 for 6 dinner had to keep asking for bread and butter 6 times and then found out they charge $3.00 per bread order it cost me $20.00 for bread who the hell charges for bread !!!! . I had 1 old fashioned drink asked for an item on a smoked cocktail piece of plastic cover for a birthday party present and said you can Get them on Amazon. It was a $2.00 item. I Order octopus got 4 -2” pieces with small lettuce and $16.00 food average and management has gone down hill.