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Contribuisci feedbackRound table always has good pizza There aren't many of them left
I shared a large Chicken and Garlic Pizza with two light eaters. Flavors were good, ingredients were fresh, crust was light. It was a good choice: we had an acid-reflux sufferer in our group. Some would say prices are high, but overhead would also be high, due to the Palo Alto location. I was pleased. We had a couple pieces left over.
Fast delivery. It was still hot and that's rare. Good pizza too.
Good pizzas. But not unlike many take-out places, waste at its best, with disposable plates and condiments we don’t know what to do with. PLEASE ask your customers whether they want that stuff before they check out. You might even save money in the process.
Okay first off I ordered dine-in. They put my name under Bob when the person on the phone asked my name 3 times. which was fine, no big deal) When I got there a 15 min after the call. The food was ready but not fresh, We still ate the pizza, but after trying to eat the twist, they were overly dry. So I asked if they can be remade only 3, i didn't ask for all 6) I , when I asked if the twist can be recooked I was given a very big attitude from the female manager there. And didn't even feel safe eating them because I felt she would have done something to the food. I will never go back they're