Atelier Vivanda - Cherche Midi - Paris

Made for meat eaters only - quality acceptable but a bit better would be great Team is cool , waiters are nice Luckily weather make eating outside possible Starters bit disappointing ( prosciutto )

My wife and I where lucky enough to get a table at the resturant without a booking, and we had a great meal. She had duck and I had the sirloin and they both just melted in our mouths.The staff were very friendly and the service was really good, and we would happily dine here again.Gentlemen, Thank you very much!

Service was excellent. Cool place. The Hampe Steak is not a prime cut for most meat lovers, but the flavor was superb. Porc Ibérique was mouth-watering and mind-electrifying. Taut wine list: the 2011 Vacqueyras was my personal fave. Reservation a must.

When I walked in at 7:30 I was told there were no tables available as they were all reserved but I could eat at a stainless counter facing into the kitchen. Almost all the tables were empty at this time - I left at 9:45 and there were still 3 empty tables outside and 5 more inside out of about 20 tables that no one had ever sat at - I also saw the same employee tell a couple of African descent that they had no tables available. The food was okay - not fabulous or anything - and their disdain for anyone other than white couples - makes this a no go - also you smell of meat when you leave - they have a ventilation problem

This was one of the best steaks I have ever had in my life ! The staff is awesome the French to English was rough so we all broke out google translate but