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Contribuisci feedbackThe owner was unpleasant, very little choice in the store. He charged us an exorbitant price per 100g of pasta. The comb, it offers a gift from the house, gressins that we refuse, but it still wants to give us them to finally charge us!! We realized that after that. I strongly advise!
At Mangitalia you will find a selection of products more qualitative than quantitative, which makes you come back with pleasure, very good reception and I also advise you to enjoy the preparation of the house if you do not have time to cook. A neighborhood address like you like.
Non sono rimasta troppo contenta della prima visita a questa epicerie italiana. L'accoglienza non è particolarmente simpatica e i prodotti venduti nella media. Il locale è stipato di prodotti confusi e neanche troppo pulito. Prezzi ovviamente altissimi. Ci tornerò solo per le emergenze.
Passion of taste just as much for sauces, pasta, charcuterie, oils, balsamic vinegars and cheeses (old fabulous parmesan)! Selection of short but wise Italian wines. Takeaway (poulp) dishes as good as NAPOLI. And we're served with the boss's accent and the boss's smile. An authentic and superb gourmet discovery. Nothing prevents you from going to taste your purchases in the splendid garden GEORGES BRASSENS, 2 steps away,rue des Morillons...
I stopped by chance a few days ago and what a good surprise. the gentleman who held the shop is adorable and passionate about his products, he made me taste the pecorino has the truffle and the olives a real pleasure! My piece of pecorino background has seen an eye! they have several Italian prepared dishes that look delicious and all kinds of high quality Italian products, it is certain that I would be back!