Chateaubriand - Pasay

Certified Anti-Diet Square. There is everything except parking and beef. Service is excellent staff are great and courteous. Eqt everything to your heart content. The place is spacious and elegant. Not Frenchie even by the name of the place, but very Brazilian Churrassco style of service. Meat was good and good the price day, but I woule definitely pay more for some prime beef that would be appropriate for the venue. Very well done guys are looking forward to a drunken night outside at your bar and the well in January and February when its cooler. Lower also the price for wine, the more we drink, the more we drink. Hahaha.

This buffet place transforms into a hip bar with great DJ music and offers wide selection of cocktails. You can opt to stay on their lawn chairs and smoke freely, or inside an a/c room. Pricey drinks but worth the club experience you get.

First time to eat here with my wife, celebrated post Valentine’s Day, they have some Japanese appetizers, salads, pasta, breads, some loca foods also, they have tempura shrimp, the shrimp is to small. We came here for the steak, ask the server for a list of steaks they have for the day. They have a chip one side red one side green, green means that your ready for your meats, red for stop serving. Steak was okay not not great, they serve it churrasco style.few servers. Place is nice and big they have second floor and outside sitting at night. They have fruits, cakes, chocolate fondue for desserts. Parking is limited, if the place is full of guest, be there early. We used eatigo, only small discount haha

Brazilian Churrasco The food is good. Their staff are INATTENTIVE. The place is fine. The couch area is uncomfortable.

I 've always been skeptical regarding food quality when it comes to buffet and Chateaubriand did nothing to make me change this perception. For an establishment specializing in premium steak, their steaks are chewy and bland. I think the only novel thing is that they slice the meat in front of you. We left with platefuls of uneaten steaks. They also have limited food choices on their buffet. Sushi was stone cold and no seafood in sight. Ambiance is very modern and classy though.