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Contribuisci feedbackThis place has absolutely amazed me. I honestly had no high hopes when we went over there. When we came in, we were greeted by Mia, an absolute treasure. She answered any question I had for her without skipping a beat. My husband and I started with the Mozzarella sticks and Jalapeño-Poppers (for the plate they are made with cream cheese and not Cheddar). The marinara sauce was warm (which I prefer) and had a wonderful taste. The route on the cheese was crazy! (Pic below). My husband ordered the Big Foot Chicken fried steak with potatoes and I had the Chicken Bacon Ciabatta with Streak frits. He said hands down, it was the best chicken fried steak he had in years! The carded potatoes were handmade (chunky) and the perfect amount of garlic. He chose the white Gravy over both and he said the taste was excellent. As far as my order, it uses a whole chicken breast (flowered), two huge strips of Applewood smoked bacon (boiled perfectly), and Swiss cheese (it also comes with tomatoes and onion, but I don't like it so that I order it without). The sandwich was delicious! All flavors came together like a melody. Steakfries were perfect! They were well seasoned and perfectly cooked. Soft in the middle, only enough of a bowl, but not much crisp. Even the smaller hairs were not crunchy. Then we finished the night with a piece of strawberry cheesecake for him and a piece of dark chocolate cake for me. He said the cheesecake was very tasteful and the texture was great. The dark chocolate cake was like angels singing. The cake was moist, chocolate mousse center was fluffy and the dark chocolate mortar was immediately melted into the mouth. It reminds me of a lot of Dove Dark Chocolate. It's very creamy and feels like you're giving your tongue a nice warm hug when you bite it. All the time we were there, Mia was very hesitant, she never let our drinks go dry. We didn't just tip her, but we also tipped the cook and he came out and shook our hands. It was nice to thank him personally. We recommend this place to 100% and come back when we are ever back in the area (hubby is a trucker).
Quesabrillas are dying!!! Melt in your mouth Sensation, 10/10 recommend! Sweet tea was perfect! Birria de Chivo was good, very delicate. Take the waitress's warning about the hot sauce if you can't handle heat! Will definitely be back to get more Quesabrillas!
Heared during the trip to Spokane. Truck-stop-type location old school restaurant great service and very fast. This facility has definitely seen better days.... Menu was quite large with the standard offers Eating portions are huge and darn delicious! When you stop in the mood for an old school “Truck Stop” type experience!
Had the big foot chicken fried steak with a loaded baked potato and vegetables and salad with a high glass of sweet tea. Friendly staff. will definitely be dining again
My waitress was so wonderful. The food amazing. They also serve beer and liquor. Its been a couple of hours and im still stuffed. Just a wonderful time eating and drinking.