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Contribuisci feedbackTranslated by Google Yesterday, I stayed 15 minutes while they were preparing 20 pizzas: 50 factory paste, 20 tomato sauce, 15 of Elemental grated! 15 ingredients from the menu. The oven burns 100 degrees too strong here, and the baker doesn't pay attention to it. That's why pizzas are more made, but carbonized on the edges. And they have a very salty taste. No, this pizzeria. Lower in the village is much better. Original Reviews Ik stond gisteren 15 minutes te kijken terwijl ze 20 pizza 's klaarmaakten: 50 deeg uit de fabriek, 20 tomatensaus, 15 geraspte emmentaler! 15 ingrediënten van de menukaart. From four brandt yesterday 100 graden you hard, in bakker let niet goed op. Daarom zijn pizza 's eerder 'klaar', maar verkoold aan de randen. In the zeeze smaken heeeel zout. Niet doen, deze pizzeria. Lager in het dorp is een veel betere.
Pizzas very good, very good value price, a wide choice is proposed. Friendly theme party Too bad the painting is tarnished by the presence of some bad guys accustomed
The pizzerias you need, fast, pleasant, negative are weird, the dough and trims are perfect and the super soft prices, I warmly recommend
Restaurent very well and pizza very good. And waitress and waitress very well.
Pizzas of very bad qualities, industrial paste without taste, as well as for fillings... avoid this establishment!