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Contribuisci feedbackA very friendly setting for lunch in Saint Emilion.
Set of original and good entries, dishes and desserts for a price perhaps a little high for a meal path on the thumb. No vegetarian dishes, but possibility to have one on request.
The concept is original, a small track game in a way, you choose your dishes in glass or plastic pots in a small shop, you can taste them or you want in the outdoors in the village or in the hotel's breakfast room in the nearby street (an apartment with the same owners. 13€ dessert flat entrance. The dishes are good but a little too simple; I had chosen as an entry mimosa egg (maybe a summer salad too salty: that's where I felt a lack of originality: finely cut iceberg salad, some cherry tomatoes cut in two, corn, a little salmon and a vinaigrette. Tribute, a more original salad would have been welcome (concombre, mint............. and dress to dose you. The dessert was very good and original in taste (the chocolate cake with lemon chocolate sauce and in the background a chocolate mousse, nothing to say: original, tasteful and textured. Another positive point, the shop staff and the hotel where you can have lunch is welcoming.
Excellent take-away restaurant and smiling team. The meals are fresh and delicious. Very good value quality price.
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