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Contribuisci feedbackIf you see this truck, do yourself a favor and grab a burger. Any burger. I’m not a fan of burgers but this one got me. The flavors and the crispy edges on the patty, make every bite so good! Highly recommend.
Smash burger cannot be cooked any way other than well done. Nonetheless, I received a disturbing California UP-N-DOWN Smash that was rare/medium-rare!
I swear I had reviewed b4, maybe it was removed.They brought their prices back down after increasing them. Better, still not a fantastic burger for the price (not very filling or anything wow) but it is atleast fresh and decent.I'll skip the soda next time though, $5 is too much.
Normally I don’t have the time to write reviews but burgerland smash rightfully deserves to be called out for the fantastic job they are doing. I love a good burger and I’ve tried all kinds of burger from BC and this is quite possibly one of the best burgers in town!!! You get what you paid for (and more) because you can tell the quality of the meat is high (and fresh) at first bite. Let’s be real, most burger joints or restaurants use frozen or regular meat from same suppliers and it’s not that special. On top of using high quality meat I love the wonderfully curated sauce and toppings included as the synergy of the ingredients provides a satisfying taste and experience! You can tell that the burgers are created with lots of love and I’m assuming they don’t make in house fries so they don’t deviate their focus from it?!
I had the California burger and it must've been one of the best burgers I've ever had. The quality of the meat, the slightly coarser grind, seasoned perfectly, and cooked with that delicious crust. I cannot recommend this place enough!I had a moment to chat with the owner and in his previous life worked as a head chef for Wolfgang Puck's restaurant. This man brings that level of quality and detail to the timeless smash burger.