Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackNo gluten-free menu Some knowledge of gluten but I got sick food there Celiacs be careful
Although the appetizer menu for GF is very limited, the Ahi Tuna was excellent, like the steak with goat cheese and walnuts, garlic potatoes, and the absolutely delicious peanut butter Brownie cake. Our server, Kariane, was friendly and attentive. The guitar players were a nice touch.
The Ceasar salad was awful they served it to us as if we were cattle large leafs no preparation few ...what seemed to be bacon bits staff was not knowledgeable baton rouge used to a top shelf restaurant for dining now just another cheap food restaurant definitely not worth the 135.00$ I dished out for two
Had a wonderful exprience celebrating my father's birthday. Thank you all of the staff!
One of the best meal we had this year, everything was perfect!