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Contribuisci feedbackQuick service. very good . lack of staff smile does not understand French well. small quantities are perfect for taking various products from the menu.
Our dinner at this restaurant was pretty disappointing. The staff is antipathic and you will not have a smile! There was no more or no tuna on the evening of our visit (sushis, maki, california based on tuna and tuna sashimi). The chef's crunchy chicken and very fine, there's more bread than chicken. The nems are based on chicken mousse stuffing (not chicken taste! but the taste of frying is very present to it. The desserts are not their strong either: ice cream, candy syrup litchi, chocolate banana, canned syrup peach. Nothing to do with Japanese desserts. Moreover, drinks are very expensive. The decoration is nice, there are no plastic kitsch objects and the flowers are real. However, there is no background music and no Japanese atmosphere. proximity to other customers is disturbing, there is no privacy. It is a pseudo Japanese restaurant held by Chinese.
The nagoya (new name of the restaurant) is just perfect! excellent reception when we arrive, the restaurant is nickel and very comfortable. An ideal map with a lot of choice, impeccable service as much level of smile as speed. My wife, daughter and I really enjoyed the soup meal until dessert! The california maki are really very good and especially with the fried onions...The yakitori delicious and to finish a great choice of dessert with pies, fresh fruit salad etc. brief a real moment of pleasure : it is with great pleasure that I recommend this restaurant.
This restaurant has changed its owner a little while ago if previously the service and quality of the food was poor, I now invite you to go there blindfold. The food is very good, and the friendly strong employees
Good restaurant but service is very slow. dessert level, not a lot of fresh fruit! The quality is at the rendezvous, a suitable price.