Cook'n Roll - Sallèles-d'Aude

A very pleasant evening where we tasted the suggestions of the chef with greed. do not hesitate to discover this address.

Special entourage, which is why it's fun. Food tricks and nice dishes that come out of there. Choice between two plates for the head and then everything was beautiful.

We had a good time. the place is unique, a garden near the canal attached to the vegetable garden. We enjoyed the dessert entrance.

We dined here one Wednesday evening and were lucky enough to get in without booking, but would strongly advise not to risk this as several people after us were not so lucky. It is in a great location under the trees in a difficult to find spot on the edge of town. All dining is outside which adds to the quirky experience. Service is provided from an old restored Citroen van and wooden building. We had cold roasted vegetables with cheese and octopus tentacles, both of which were very good. Mains were a turbot which was quite small and bony and confit duck which was a bit dry. Service was friendly and efficient but beware, they do not accept credit cards.

Lovely hosts and lovely food. We had the prawns and pork. The setting stood out. Authentic, great ambience and amazing food.