Bistro Du Marché By Tapenade

We had theatertixs so an early reservation. when we left at 7:00, it was so loud that it was difficult to hear about the table.

Our first time here was wonderful! lydia was our server and she was super sweet and attentive. she went through the menu and helped us to pick up some delicious items. we had 1 cheese plate to begin escargot and red wine. we shared the bronzino and chicken entrees. both were visually fascinating and tasteful! we had to have 2 desserts: lemon and chocolate fond. they have not disappointed! we cannot wait to come back and eat through the menu. the restaurant had a great mood and energy, mostly full on a wintery Saturday night. small bar (less than 10 seats) and open it area were welcoming and cozy.

Everything was excellent as usual. the truffle gnocchi should not be missed.

Service: super slower service (over 40 minutes abandoned to get the main dish. almost impossible, wait personal to eat us wine card: candy in savory: was not cooked in sauce, and it tasted not very good wild boar with papadelle: not tasty and the papadelle was overcooked worth: overpriced for poor service and tasteless dishes

Exceptionally fresh, flavorful cuisine. The escargot was the best we’ve had. Lovely wine, friendly and professional service. Our favorite French bistro!