Black Radish - San Diego

New favorite brunch locations! eating is soou good. Thanksgiving with love prepared. recommend fried oysters, burger and carbonara!

Black radish was absolutely delicious. we have made the 4-course tasting menu, which also came with an amuse-bouuche and post-dessert treatment. everyone was amazing and we were very happy with what we got. we started with the citrus poached prawns and lobster toast. then followed curried carrot and potato leek suppen. for our entrees we have the duck breast and cornish game hen. Finally for dessert we have a creampe suzette and pear dessert. they can't go wrong with any of these articles.

Our first time eating here was for an 11am brunch and it was magnificent. We met the owner, John, and our server, Kelly — both were so wonderful in mood and conversation. Really enjoyed this place and loved our food choices. Will definitely come back to try dinner.

The most wonderful ambiance. The kindest service. And five times I said, “That’s the best thing I’ve ever tasted in my life!” You wanna go here.

Delicious food. Their cocktails are amazing. My favorite was the mojitos and I honestly don’t normally like mojitos. The curry soup was amazing. Tartare also fire and refreshing. Their duck and hen also superb. Definitely leveling up north park’s food scene.