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Contribuisci feedbackIt is my fav place to go for cajun eating for taste quality. remember to check their appetizers too. cocosnus snail oc len xao dua is best there. they keep with their food quality fast service
Finally got a chance to try submarine crab before they leave, but let me tell them that this is the most beautiful seafood cooking restaurant in all san diego. the sauces here are so incredibly tasteful. we have the combo 3 and combo 4 and tried the garlic butter and torpedo sauce. both were excellent, but the torpedo sauce for me was an absolute winner. the service was fast and attentive and the food came right after the other, very fast. would be this 10 stars if I could eat an absolute must-restaurant in san diego!
Super great eating and personal! they give extra dipping sauce and whistles without us asking: we have the combo 3 and we refine ourselves for hours! we enjoyed the noodles but could have gone without them. the crook was super good and the garnels were big and not muddy!
I ever eat, order togo and open the sack sauces the mud was dark, under which boil of cancer was super mud still.
Dine in service may be okay but TO GO is terrible. Absolutely terrible. Tried to order on the phone 3 times and got hung up on after being on hold for 10 minutes each time. Tried to order online as they were saying and the webapp could not even take payment or risk overcharging 3 times. Tried to explain this to them and got put on hold and hung up on. Came here very often and I get it is busy but you should never just hang up and ghost a customer. Especially when I've come so regularly. Very frustrated not sure if it's due to new employees or just a transition to online ordering but highly recommend this be addressed,