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Contribuisci feedbackBbq is without a bbq and she will ask you for more tip.... No proper service. She don't know even know how to talk to customers. Worst place to go to eat Korean food.
Causal authentic korean food. Very good, everything was delicious. The side dishes were abundant and had a nice variety of banchans.
The altang was so delicious, and the kimchi meat was also delicious. prosper
I will go to another restaurant.It's been a while since I've been here, but I've been busy, the dishes are messy, the serving is messy, and the meat smells fishy. It has changed.
I ordered a black goat stew for a take out today and was utterly amazed at how the service and the quality of food can decline so badly after being in business for over 30 years. I used to work in the area so myself and my colleagues frequented the place about 30 years ago. Even after moving to Fremont, I visited there time to time for the black goat stew with my family. My children would have others things. Now, they've grown, they would know how to appreciate them as well, but glad they are not in the area to experience what we did today. My husband and I drove out over one hour both ways to get the stew and it would have been worth the trouble if it tasted as good as it did before. However, the taste was off and was extremely bland. We came across only four bite size pieces of meat and the rest were all skin and fat. One of the reasons I'd go all the way there is because they used to give a lot of meat. I wouldn't have gone all the way there to get bland soup with goat skins. Also, they used to give a lot of vegetables like perilla leaves but today, after cooking, only three bites and there were no more vegetables. The side dishes were the worst. I'd feel ashamed to call them Korean food. The soy bean sprout was simply blanched with perhaps some salt. That is it: no hint of sesame oil or seeds or garlic. The potatoes are the same. It was blanched and has a hint of soy sauce and sugar water sprinkled on them. None of the side dishes exhibited effort but seemed as if to nonchalantly thrown together just for the sake of having some side dishes because after all, it is a Korean restaurant. Non-Koreans, please know that the side dishes there do not represent Korean sides well. The cost is $61 total for the stew, we spent over one hour driving and the gas is probably another $10. That much we looked forward to a stew that we once knew, but it is no longer. Either the owner or cook must have changed. No more, am I going to do this.
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