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Contribuisci feedbackThis is a fantastic vegan vegetarian restaurant with a clever and inventive menu. Some of the most delicious vegan food I have ever eaten. All made from natural ingredients. The fresh juice blends are delicious too. Tried 4 mains here if I had been staying longer I would have tasted everything on the menu! A must visit!
I can’t say enough great things about Curcuma! It’s hands down the tastiest food in Patagonia. It’s clean, fresh and made with thought and care. I live in Los Angeles and we do not have a shortage of vegan restaurants. Curcuma for me stands out as one of the best. The kitchen is filled with love and creativity. Try the zucchini noodles and the juices are excellent. I got the wrap as well for a hike and tried the pizzas and burger during my time in El Chalten. Thank you Curcuma for all of the delicious food!!!
Healthy and delicious vegan food in a tiny, but very popular, restaurant. The whole menu is also gluten free, with substitutions like rice buckwheat for pizza base, scrambled rice instead of a burger bun. Other delicious meals included their take-away wrap and the stuffed aubergine. Good value too.
It’s hard to find good vegetarian food in Argentina. This is the best I had. Got a “hamburger” (adzuki bean) which I thought would come with a bun and lettuce but instead it was deconstructed with a tasty carrot radish sauce and potato slices and rice pilaf. All very fresh and tasty. Reminded me of the co-ops in Berkeley.
We tried to eat at this place 2 times and every time it was either closed or about to close. Luckily for us, we made it the 3rd time! We were there for breakfast and had the best service ever, the girl was so lovely to us! Our juices and muffins were really tasty, so bad we were just 3 days in the city. I would definitely go back to this place!!!