도두반점 호텔더본점

The menu here is quite limited. NOT everything is nice so please take note. We enjoyed the Jjambong (pork) noodles and siew mai, which was authentic and pure. The fried rice was ok but had very little ingredients. Avoid the har know (shrimp rolls) and xiao long bao. Both are mostly made of flour! Locals enjoyed the sweet and sour fried pork and jajangmeun, so those should be good, but we didn't try. Price-wise is affordable.

Do not casually go to a Chinese restaurant in Seogwipo city, just go to this place and you will not regret it.

The restaurant is becoming more affordable as we go...!

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