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Contribuisci feedbackThe staff were more interested in looking at their phones than serving when we arrived and we felt like we were interupting. We were the first customers at 9pm on a Friday night so perhaps that is why. I had a very good steak with chips but let down by a serving of cold carrots. We all had cold carrots so I guess that's just how they do it but it was a bit odd. Two more tables arrived so the service perked up a bit.
La comida es deliciosa y el servicio es excelente. Fuimos con una amiga que ya lo conocía. Si regresamos a Setenil en el futuro, sin duda volveremos a este restaurante.
Un sitio para volver, muy buena ubicación . El atún buenísimo , la atención excelente y muy profesional . Un sitio muy recomendable .
Excelente atención y velocidad en servicio. Queso espectacular, y muy buen secreto ibérico. Volveremos.
Nothing bad to say impeccable treatment and superior food. the very good croquettes and the tail of the bull and the spectacular carrilles. I'll come back and recommend it to everyone and price very well.
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