The Commune Social - Shanghai

This restaurant is simply too cool, amazing vibes. Eating is simply extremely big, went with my new friends in shanghai with not much expectations. when the food was served, I was so fascinated, every single dish looks like a piece of art and tastes incredibly delicious. desserts are the best, very impressed. both chefs worked in gordon ramsay restaurant and dessert cook also worked in the savoy hotel. visit this place when they are in shanghai.

This is one of my favorite West Food restaurants in Shanghai. The concept is small plates / tapas style with some of the nets are larger parts. Price is a bit on the high side given the portion size, but this is consistent with most tapas sites My review is based on: Food: 5 star atmosphere: 4.5 star service: 4 stars value: 4 stars The whole food was exceptional with some dishes. Suckling pig is probably my favorite protein. What I'm looking for is crispy skin and juicy, delicate meat. The sucking pig here meets these criteria. The apple sauce was also a nice touch that gave the dish a hint of sweetness. The other court I found exceptional was the beet salad. The dish was beautifully plated and the flavors were also on point. The sweetness of the beet was beautifully paired with the Umami taste and the fullness of the cheese. The brunch here is also very good. The menu items are similar to the dinner, but served as a packed lunch. If you haven't been here, it's worth a visit.

One of my favorites in Shanghai. Delicious, innovative, beautifully presented and love the bustling ambience and outdoor terrace seating. Always happy here:

This place is incredible. Cool mood, delicious food varied menu surely to please the most picky diners. The staff is very friendly, the cocktails are wonderful. Remember the late Paris Commune in NYC that we've missed since they closed. Sexy fun

I have been twice now and it was excellent both times. They have no table booking so get there early as they fill up fast. I would recommend the bar seating at the back by the kitchen but if you sit there, sit by the door/window as it gets really noisy further away. Overall the food is expensive but worth the price you pay and I would recommend the taster menu. They have a full menu on the website Interior design and building outstanding.