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Contribuisci feedbackTwo stories of cool. Came with the kids, was seated quickly and got great service. Their Cesar salad was so good, didn?t stand a chance to get its pic taken. Their bread is so fluffy and crispy at the same time. Try the seafood Alfredo!
We had a great experience. Joe was our waiter and provided excellent service. My family tried the calamari, Caesar salad, shrimp bisque, blackened salmon, steak, the redfish special with Diane sauce, and chocolate cake. Everything was delicious!! We will definitely come again next time we are on the island.
Great atmosphere, great views, great staff, and good food! I devoured most of my food before I got a chance to take any pictures however I did get a pic of the most noteworthy of the evening, which was the Deep Heat jalapeño and cream cheese stuffed bacon wrapped shrimp. While they were done to perfection and tasted great it?s the heat from the creamy chipotle sauce they serve with it that completes the full flavor profile of this dish. Definitely must try for all Island Visitors local or not.
The entrées were pretty good but I was a bit disappointed from the appetizers. The Mussels? juice tasted like they had put their fryer oil on the dish. The sampler was very small and definitely not for more than 2 people. The service was on point and attentive. They have a souvenir shop in the first floor in front of the hostess table and it had very cute items.
Food looks great and the service is excellent, buuuuut the food was lacking. My soup tasted like it was just salty water. Rice was decent but my enchiladas weren?t even served warm. The stuffing inside them just seemed seasoned with salt. The other plate, shrimp were good, scallops were mediocre and the potatoes undercooked. Couldn?t eat them. Maybe it was just not a good day. Would I come back? Nah. But everyone should give it a try once, might be better for you