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Contribuisci feedbackWe went here on February 13, 2022 for an early Valentine's Day dinner date (5:30pm seating). They were able to accommodate us getting there 30 minutes early which was amazing. The waitress was lovely and gave great appetizer and drink recommendations. Only complaint was it took a while to get to-go boxes for our main dishes and the dessert menu. They ended up surprising us with free champagne for Valentines! Overall, a great Valentine's date location and we will be returning in the summer to try out the patio.
Incredible atmosphere, really impressed with the food especially the grilled octopus and pasta fresh and packed with flavour. Our server Luis was incredible, I really appreciated the fact we never felt rushed, he was very patient for my date and I to finish our conversations and appetizers thought that was a great attention to detail on his part. Overall great experience, will definitely be back.
Visited on Feb 14th. Apart from the ambience/decor which was wonderful I?m yet to change my rating on TBC. The food was below mediocre and drinks were mediocre. The service was really lovely however. Although this was my first time trying the appetizer beef tartare, it was really good. The lamb I had was lovely but the sides were horrible, the rice was tasteless, the steak my sister had was nice but a likkle sauce wouldn?t hurt. The potatoes we both did not like, there a specific seasoning that was overpowering.. The dessert was horrible we had the flourless chocolate torte. I would honestly say that I would love to give this place a chance again but try something else on the menu. It has potential to be a good spot but for the price we paid, I definitely did not get my money?s worth.
The service was phenomenal and it felt like royalty. The serving staff made great conversations and we were never left unattended. The food was probably one of the best I?ve had in Canada. Really unique menu and the chef is really creative with the recipes. In terms of ambiance, they absolutely hit the spot. Very lively and vibrant. Live music and belly dance made it a perfect end to our night with a show. I told the server that I couldn?t have the baked Alaska dessert with gelatine in it, within 5 minute the server came back and told us that they could make one without gelatine. Loved the baked Alaska dessert. I would love to see beef carpaccio on the menu too.
Let's just say I had higher expectations... Service was very slow... took 1.5hours to serve our food and I can confirm the Branzino Greece was great. Can't say the same for the Grilled Octopus. Also, the fries were lukewarm. Our server was all over the place and had to be reminded to top up our glasses... she always had to go reconfirm everything. The ambience was a vibe. The DJ was good and very accommodating with various genre requests. The entertainers were great and made my night..