La Lierre - Ugine

L'Arpetaz a magnificent pass at 1500m with a small restaurant upstairs.

Warm, family atmosphere with the owner and very good local connoisseur with his anecdotes. The quality of the dishes is of good invoice and copier at very accessible prices.

Sublime situation, tasty cuisine, house upstairs. What more? The restaurant of La Lierre is on average mountain under Mont Charvin in the Aravis. The clear days make you enjoy an extraordinary panorama on the Mont Blanc chain. You will eat, for a very reasonable price, dishes inspired by the true traditional savoyard cuisine. Here, fondue and tartiflette, but long simmered dishes in which often mix salty and sweet flavours. The dessert map (a good quarantine is worth the detour. And, fear, the time your host explains to them in detail one by one, you will have digested the dish: To know: the restaurant opens on reservation only and you can leave your credit card at home.

In full fog but with a warm reception .a discover to know the cuisine savoyarde

Great interest that we share the story of the dishes offered, in a beautiful environment, prepared by original and authentic personalities.