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Contribuisci feedbackThis restaurant started quite small, but on the run the time was bigger. they are known for their pork, but offer an extensive selection of Korean foods that range from moose, rice dishes and spicy rice cakes. I've always got the black filet from here and it's one of the best to find at the flushing. my only complaining is sometimes the cutting is quite hard and they can find that the broth is separated from the pork. it does not seem too much to the taste and they were still very pleasant meals.
The soup offered at the start of our meal surprised me a lot, it was way better than I thought a free soup would be. I ordered the rice cake and kimchi dumpling soup. I liked the dumplings more than the rice cakes. The servers were nice and service was quick.
They eat is delicious and the prices are affordable! I love her pouring and kimchi roasted rice the staff is nice and friendly. can not wait to visit again
I wasn't long in the time, but it was my all-time favorite restaurant. I came so often that the waiters and waiters knew me about this and they were always inviting. I would always order the thunfish roll and a cutlet and it was absolutely delicious every time. Even if they changed chefs, I was still surprised by the food. my meal came with free mistsuppet and spicy radishes, which was also excellent. I recommend these restaurants to everyone.
Good for reasonable Korean casual food. large selection of kimbap and donkatsu. I had a sharply tinted fish over rice, there was generous portions and eating was good. service was good overall. it is a beautiful place to eat casually.